Sugarcane bagasse products are eco-friendly tableware made from the fibrous residue left after extracting juice from sugarcane, which is cleaned, pulped, and heat-pressed into plates, bowls, trays, and containers without using any harmful chemicals, making them 100% natural and compostable. These products are widely used in restaurants, cafes, catering services, weddings, parties, and for takeaway food packaging. Their benefits include being biodegradable and environmentally safe, strong and durable for both hot and cold food, resistant to oil and water, microwave and freezer friendly, and offering a stylish natural look that makes them a perfect alternative to plastic.